Barbecue Pulled Pork Pizza | Grill Grate
BBQ Pizza on GrillGrates

Barbecue Pulled Pork Pizza

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January 18, 2016

  • Prep: 10 mins
  • Cook: 10 mins
  • Yields: 2 pizzas
BBQ Pizza on GrillGrates

Ingredients

2 pack ready made pizza crust

1 pound of pulled pork (chicken will work fine as well)

3 cups shredded cheddar cheese

1 cup BBQ Sauce (we used The Shed’s brand)

3/4 cup sliced green onions

Directions

1Preheat your grill to 450F (350F at the grate surface)

2Remove the pizza crusts from the packaging and spray one side of each with some pan spray

3Place the crusts onto a pizza piel

4Spread the BBQ sauce evenly on the pizza crusts

5Sprinkle the pork over the BBQ sauce

6Sprinkle the cheese over the pork then add the green onions

7Transfer the pizzas to your grill and close the lid, check after five minutes

8When the bottom of the pizza has some nice grill marks (not too dark) rotate it 90 degrees, check again after 5 minutes.

9Rotate 90 degrees and remove from grill once cheese is melted.

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