x
/

Grilled Shrimp and Smoked Sausage Skewers

By Chef Michael

July 28, 2020

Prep Time

20 mins

Grill Time

10 mins

Total Time

30 mins

Categories

Inspired by lazy days hanging out at the park with a group of friends. Shrimp and sausage skewers are super easy to prepare ahead of time and will add a gourmet flair to the everyday cookout.

Ingredients

Servings

8

Medium Sized Shrimp, Peeled and Deveined

0.375

lbs

Smoked Beef Sausage

Your favorite BBQ rub

Your favorite BBQ sauce

2

Wooden Skewers

Vegetable Oil Spray

Directions

Step 1

Soak wooden skewers in water as early as you can so they do not burn while on the grill (overnight is fine)

Step 2

Cut smoked sausage into 32 equal sized pieces

Step 3

Assemble skewers by alternating four pieces of sausage with four pieces of shrimp

Step 4

Spray with vegetable oil and season with BBQ rub

Grilling Instructions

Step 5

Preheat grill to medium high (600F)

Step 6

Place skewers on grill and allow to cook for 5 minutes

Step 7

Flip skewers over and brush lightly with BBQ sauce

Step 8

Cook 3-4 more minutes and flip the skewers once more

Step 9

Brush lightly with BBQ sauce and cook another minute or so allowing the sauce to set on the skewers

Step 10

Remove to a serving plate and enjoy!

Grill Like A Pro

6 Reviews

  1. Angelina Robston on 02/26/2021 at 2:50 am

    Very great I love to read your articles.

  2. Angelina Robston on 02/26/2021 at 2:50 am

    Very great I love to read your articles.

  3. Richard Hoover on 02/08/2021 at 9:05 pm

    We did this with G Hughes BBQ Sauce. I like it because it is not too overwhelming tomato sauce and for me secondarily it is sugar free.

  4. Richard Hoover on 02/08/2021 at 9:05 pm

    We did this with G Hughes BBQ Sauce. I like it because it is not too overwhelming tomato sauce and for me secondarily it is sugar free.

  5. Richard Hoover on 02/08/2021 at 9:02 pm

    This is a great dish! It is fast to prepare and just as fast to smoke on my Traeger with the fantastic GrillGrates. Not only will we make this again, but did in the first week to perfect the short cook time needed for the shrimp.

  6. Richard Hoover on 02/08/2021 at 9:02 pm

    This is a great dish! It is fast to prepare and just as fast to smoke on my Traeger with the fantastic GrillGrates. Not only will we make this again, but did in the first week to perfect the short cook time needed for the shrimp.

Leave a Comment

You must be logged in to post a comment.